reinforcing Carlos’s commitment to preserving the environment

but its coffee legacy is mighty

sammetslen

Process: Washed (tvättat)

where each village processed coffee independently

Fyr - Espresso :) Beans:Whole beans reinforcing Carlos’s commitment to preservingAn espresso inspired by the classic Italian approach. Creamy, full bodied and with a flavour profile dominated by chocolate, nuts and gentle, sweet, fruit tones. A taste sensation either with or with our milk. Fyr blend is composed of 20% speciality grade robusta from India and 80% speciality grade arabica coffee from Brazil and Honduras. Our partner farms use organic farming methods where the beans are allowed to grow and mature without chemical