harvesting everything in two weeks

white flowers and various classic Chablis elements to be appreciated

Intense and lively finish

offering intense blueberry

50% of the volume was fermented with destemmed Cabernet Franc and full-cluster Malbec

Laurent Ponsot, Cuvee du Sorbier Vintage:2019 harvesting everything in two weeks(Mountain Ash tree; from a . 28 ha parcel). A mentholated top note is present on the cooler and more restrained nose of various red berries, cinnamon and a pretty array of floral elements. There is fine intensity to the tautly muscular larger scaled flavors that also possess excellent delineation on the sneaky long, balanced and equally tightly wound finale. This is also very good though patience is recommended as this will require time to flesh out.