Description
it promises to improve with 2-3 years of bottle age
“I see myself in the line of cellar-masters who were my mentors
The Cabernet was grafted onto existing Canaiolo at the suggestion of famed oenologist Giacomo Tachis in the late 1970s
The Reserva bottling is the mainstay of the Contino lineup produced from vines ranging in age from 25 to 60 years
The wine has a medium-bodied palate
Pierre Yves Colin Morey, Pernand Vergelesses Combottes Size:3x1.5L it promises to improve withNA
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