Lagoon edit · Free shipping over $80 · Glass-clear summer drops
Description

taking over the family's estate in 1983

they blend a touch of Chardonnay and Sauvignon Blanc create a unique twist

In the 1920s

they launched their personal winery project rescuing old plots of indigenous grape varieties and moving to all organic viticulture

fermented without the skins for 15 days at 12°C

Fiction by Field Recordings semillon taking over the family's estateZinfandel blended with Cabernet Franc, Mourvedre, Syrah, Cabernet Sauvignon from Paso Robles, California. Warm blackberry, clove, vanilla, spiced orange. Bright then smooth on the palate, with lingering baked berries and zest.

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