Four top producers from Marlborough and Central Otago with their great value best

Elegant and refined but a pinot with backbone too

Tannins and acids 'fold' around the fruit with a whisper of support

red/purplish fruit and savory overtones

cherry and slight licorice flavours and a lovely

Bream Creek Riesling rioja Four top producers from MarlboroughBream Creek is located at the southern end of tas's East Coast. Established in the late 1970s, it is a pioneer of tasn wine production. Fred Peacock, founder and viticulturist, won Gourmet Traveller WINE's Viticulturist of the Year in 2018. Aromatic, lime citrus, green apple, ripe fruit, soft acidity, dry, but with flavour roundness. This wine draws on fruit from the 45 year old 'Old Vine' block.