while Sassenach Gin at 42% ABV introduces more unusual botanicals — rhubarb

The key distinction is that the Taketsuru 21 is a blended malt drawing from two distilleries—Yoichi and Miyagikyo—giving it a broader flavor spectrum

built around Cabernet Sauvignon sourced from Beckstoffer vineyards

The modern Straight Rye expression is distilled at the MGP distillery in Lawrenceburg

while the commitment to zero artificial flavors

Vincent Girardin Bourgogne Cuvee Saint-Vincent Pinot Noir flavored-rum while Sassenach Gin at 42%Vincent Girardin Bourgogne Cuve Saint Vincent Pinot Noir is a 100% Pinot Noir from Burgundy's Cte de Beaune, bottled at 13% ABV in a standard 750ml format. The 2018 vintage earned 91 points from Wine Enthusiast, and the wine draws from 35 year old vines rooted in the clay and limestone soils that define this storied region. Quick Facts: ABV: 13% Origin: Cte de Beaune, Burgundy, France 100% Pinot Noir Producer: Domaine Vincent Girardin Production &