Panettone filled with pistachio cream in luxury tin

Assortment of fine biscuits in Spring babies tin

From a mixture of apricot kernels

Assortment of pastry cookies in an elegant tin

senza alcun grasso vegetale

Amaretti al lampone Taste:RASPBERRY Panettone filled with pistachio creamFrom a mixture of apricot kernels, sugar and egg white, we obtain the famous round, crunchy sweets called Amaretti, which we produce manually in a traditional way in our Punto Rosso fine pastry laboratory and of which we offer a wide range. The raspberry version is covered with a layer of chocolate and raspberry, which gives them a rich and fresh taste, with a strong raspberry flavor.