Mancini Terrazzi Focara is also ideal for a meditative tasting

Vinified using traditional methods and carefully aged

A unique infusion of over 130 herbs and aromatic plants

To the eye it presents itself with a bright straw yellow colour

The 10/12 Cantabrian anchovy fillets "El Menú" Gold Series are a delicacy obtained from anchovies caught in spring in the cold

Monte delle Vigne Callas Malvasia Colli di Parma DOC BIO 2022 vino rosso Mancini Terrazzi Focara is alsoCallas it is the most intense and structured interpretation of the aromatic Malvasia di Candia signed Monte delle Vigne . The grapes, hand picked and carefully selected, they ferment at 18 C for approximately 20 days . The wine is then vinified partly in amphora with maceration on the skins for 6 months , and partly in stainless steel with btonnage , thus combining complexity and freshness . and aromatic depth . On the palate, Callas Malvasia DOC