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Description

semi-candied apricots and white chocolate

Their flavor is unique

Glass container with aluminium cap

balanced with the sweet taste of the biscuits

butter and sugar creating a crunchy but soft texture

Veneziana Tradizionale lievitati semi-candied apricots and white chocolateSoft dough cake obtained from natural leavening, with an irregular oval shape. The dough is made from a base of flour, eggs, milk and fresh cream enriched with delicious salted caramel, semi candied apricots and white chocolate. The coating is further enriched with melted white chocolate and crunchy caramel pearls. Weight: 1000g

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