while the nose and palate reveal a very slight oxidative hint in perfect Jura style

Giovanni Manzone

La cantina Pira Luigi coltiva le principali varietà di uva delle Langhe: Dolcetto

an agile and satisfying drink

The Fenocchio family has been present for generations in Monforte d’Alba in the renowned sub-area of Bussia

Barolo Chinato "Marolo Chinato" da 37,5 cl Denominazione_Etna Bianco DOC while the nose and palateMarolo's Barolo Chinato is made from noble wines flavored with infusions of herbs and barks such as: cinchona, rhubarb, gentian, coriander, cinnamon, cloves and others, which make it pleasant and suitable as a fragrant aperitif and as a invigorating after dinner drink. Its preparation concludes with a long aging period in small oak barrels, which gives it remarkable harmony and elegance. Denomination: Barolo Chinato Alcohol Content: 16. 5% Herbs: