All these grapes are grown and selected on the steep and sunny hills of Calabria at about 600-800 meters above sea level

We also sell the product in slices

Accompanies all the

Alcohol content: 13% Vol

intense taste and sweet flavour

Salsiccia Grecanica Calabrese stagionata ed affumicata naturalmente selvaggina All these grapes are grownThe sausage grecanica u satizzu, is a typical sausage produced in Calabria exclusively in the Ionian area of the region, is produced in micro farms aspromontani over 1000 meters above sea level, from animals bred all 'inside of the farm family or just a little more and a closed chain, the sausage grecanica is seasoned by hand as tradition wants to hang in the cool and is given a natural smoking that flavors, enhances the flavor of the aromas and the