our tip: spread with some BBQ sauce

Schäufele

unverfälschten Fleischgenuss

The Basics BBQ course is aimed at beginners

an experienced meat sommelier will demonstrate what makes this extraordinary piece of meat so special and why Wagyu is considered the highest quality beef in the world

Beef & Beer Premium Tasting 24/7 our tip: spread with someThe Beef Cooking Course & Beer Tasting is a culinary event that uniquely combines high quality meat artistry, beer, and craftsmanship. In a relaxed atmosphere, certified beer sommelier Andreas Stempfle and meat sommelier Pascal Funk guide you through the evening a duo that perfectly combines enjoyment and knowledge. The meat comes from the traditional butcher shop Freyberger, known for excellent quality and first class rearing. Whether ribeye, flat