manages the processing of the cherries and exports the coffee

Farm: La Maria

taking 7-10 days

producing everything from traditional naturals and washed to anaerobic and held in cherry lots

Producer : Segundo Pintado Laban

Bookkissa natural - Ethiopia, Friedhats | 250g manages the processing of theWhen I think of the most reliable things in the entire world, I think of the way ice cream tastes on a hot day, how my rent goes up year after year, my ability to self sabotage, and Ture Wajis ability to produce excellent coffees. The scale of those last two are truly magnificent. In just this last year you may recognize Bookkisa, Bogalech, and Sookoo all coffees produced by the man dubbed the King of Guji. Our guy produces a huge percentage of the