Who knew that the soya we use in our daily cooking originates from such a beautiful plant

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Patience is a virtue

On a clear warm day this magnificent bird can be seen gliding through great distances and at great heights

There are approximately 140

Mammillaria Uncinata Audubon grous Who knew that the soyaCacti can survive in the most extreme dry environments. They adapt to their surroundings in different manners to conserve water. Most species have lost their leaves and instead have thorns providing safety from herbivores and giving some shade. The original image dates back to the 18th century and has been digitally restored to its former glory. Printed with Japanese archival ink on a matte Hahnemhle paper in our own studio in rural Copenhagen,