Organic Arabica coffee from Virunga Origins

They are dried in the intense Afghan sun and are sweet and crispy

allowing patterns and colors to emerge naturally

They are organized into two cooperatives: Kawa Kanzururu on the western side of the Rwenzori Mountains and Coopade in the highlands northwest of Lake Edward

The dishes are named after the traditional colors used in different areas of Palestine

Lille kande til mælk eller dressing Lavet af palæstinensisk håndværker Organic Arabica coffee from VirungaHnddrejede keramik kander fra Libanon. Lavet med local terracotta ler som er synlig i bunden af kanderne for at hylde den lokale keramik tradition og anvendelse af lokale ressourcer. Den lokale keramiktradition risikerer at udd grundet den hje inflation, brndstof og elektricitetskrise der er i Libanon lige nu. Se alt keramik lavet af Ali