20209 k tvp c3 fag 50 x 90 x 30.2 mm
US$ 118.41
Description
The wine is made using cold carbonic maceration at only 9°C
Vinified with its natural native yeast
Destemming and vatting à whole berries
Sweet wine with a nice high acidity
Light style Nebbiolo from Lombardy
2023, Feu Follet Magnum Ploussard The wine is made usingDry Chenin Blanc from Anjou Vines planted in the 80s, on sandstone schist, green schist on banks of phtanite
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