this cabinet integrates seamlessly into commercial kitchen and hospitality environments

supported by two height-adjustable grids with dual rail systems

The DIXELL digital temperature management system maintains precise cooling between +2°C and +8°C

this sink delivers both capacity and elegance for discerning establishments

it maintains optimal conditions for frozen goods while accommodating ambient temperatures from +16 to +30°C

refrigerated cooling tabel, 2 doors, model SNACK 2100 TN Semiprofessionelle Standherde this cabinet integrates seamlessly intoThe SARO SNACK 2100 TN represents professional grade refrigeration engineered for demanding commercial environments. Constructed from premium stainless steel throughout, this two door cooling table delivers reliable temperature management between 2C and +8C, ideal for food service operations requiring consistent preservation standards. The unit features intelligent climate adaptation suitable for classes 4 and 5, complemented by automatic defrosting