The eggs range in colour from a light olive-green to a deep

Additionally

with a clean "pop" or gentle burst between the tongue and the roof of the mouth

Discover the ultimate tasting experience with our curated set featuring pure Royal Siberian

Attilus Kaluga caviar is Malossol which literally means 'lightly salted'

bottarga in beeswax Weight range:150-180g The eggs range in colourBottarga: one of the most delicious gastronomic Mediterranean delicacies. Its made from the roe (egg sacs) of wild mullet eggs (Mugil cephalus) cleaned, salted, pressed and dried. It has a subtly salty and incomparable to any other seafood authentic fishy taste. It is traditionally consumed as an excellent spread appetizer on hot bruschetta, or as a condiment for a main course, for example, with classic spaghetti or risotto. The finished product is